Breakfast, Dairy Free, Dinner, Gluten Free, Grain Free, Lunch, Paleo Friendly, Recipes, Snack, Sweet

IMG_0024A delicious bacon garnish appeared on a twice-baked potato at a restaurant the other night. Because I was told it had gluten in it, I just watched as everyone raved about it. The server was kind enough to share the simple ingredients with us and after a few attempts, voila! A delicious gluten free bacon to use as a garnish, to top a burger, or (for shame), as a snack! Continue Reading

About 30 Minutes or Less, Dairy Free, Dinner, Gluten Free, Grain Free, Lunch, Paleo Friendly, Recipes

IMG_1286Not a Brussel Sprout fan? This dish could change your perspective. If you love ’em, this will become a regular in your recipe file. The inspiration came from a a meal I had at the Dancing Bear Lodge the other night. Something similar to this was an easy GF choice on the menu, as were the numerous and delicious options with a staff that is lazer-focused on food allergies. Visit them if you’re in this area – its a beautiful place.

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About 1 Hour or Less, Bread, Dairy Free, Dinner, Gluten Free, Grain Free, Lunch, Paleo Friendly, Recipes

IMG_0441Forget boxed stuffing for your holiday table, but don’t forget this stuffing! Super easy to make and you probably don’t need to mention it’s gluten free because it tastes like the real thing. You can make the Fast Focaccia a day ahead of time since stale/toasted bread works just fine in the recipe. If you need a dairy free option, make the Hamburger Buns ( just pour the batter into one mound on a cookie sheet), cool and cut into cubes.

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About 1 Hour or Less, Dairy Free, Dinner, Freezer Friendly, Gluten Free, Grain Free, Lunch, Paleo Friendly, Recipes

IMG_0402Simply elegant, fantastic flavor and so easy to make, serve this sun dried tomato pomodoro on zucchini noodles (pictured) or your favorite gluten free pasta. It also tastes great cold! It pairs well with that Gluten Free Chicken Marsala in the foreground of the picture. For paleo folks, I imagine ghee could be a good substitute for the butter, but I’ve never tried it!

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